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January 09 ,2001QUESTIONS OVER DECOMPOSING SALMON IN INVER BAY
Save The Swilly is calling for an independent inquiry into the recent fish kill in Inver Bay, Co. Donegal, where at least 50,000 mature farmed salmon have been decomposing on the sea-bed for two months. It is not known how many live fish escaped during the incident, but thousands of suffocated salmon were allowed to sink to the bottom by the licence-holder.
Responsibility for this matter rests primarily with the company concerned, Ocean Farm (one of the two founding members of Irish Quality Salmon), as well as with the Department of Communications, Marine and Natural Resources and the Northern Regional Fisheries Board. The Donegal County Council, which is responsible for water quality in the county, also has a duty to reassure the public that it is fulfilling its monitoring function.
A spokesman for Save The Swilly said a full and independent investigation was needed to establish the cause of the salmon kill, and to address the response of the licencee and the Department of the Marine, the risk to water quality in Inver Bay and the optimal strategy for the necessary clean-up. It was irresponsible to dismiss this environmental disaster as a "technical accident", he said.
"Thousands of fish died in this cage and were allowed to drop to the seabed. This is not a routine matter, but an example of the risks to the coastal environment posed by this industry," the spokesman said. "It is not good enough for the salmon-farming industry to deploy its spin-doctors in an attempt to minimise the gravity of the situation. The public has a right to know how this occurred, why it has taken two months to come to light, and what the Department of the Marine's response is. If the operator is deemed to have been careless or negligent or in any way in breach of its licence there must be some sanction. It is imperative that the Department of the Marine issue a statement on the action being taken to clean up Inver Bay immediately, without waiting for a report from the fish farmer."
Save The Swilly has commissioned a Scoping Study for an ICZM strategy for Lough Swilly, and the group's spokesman said the Inver Bay salmon kill was clear evidence that the current practice of self-regulation of the fish-farming industry in Ireland was unreliable. "It is high time the Department of the Marine accepted its responsibilities as the guardian of Ireland's coastline, instead of pandering to the aquaculture industry. The Irish government and the European Commission continue to pour hundreds of thousands of euro in subsidies into this industry in Donegal and elsewhere in the country, and we must question whether this money is well spent. Action is demanded, not least in the interests of all stakeholders in Inver Bay."
SAVE THE SWILLY
contacts:
Email: info@loughswilly.com
Phone: Tony Morrison (353) 07493-63733
Phone: John Mulcahy (353) 07491-59113; (353) 086-2808636
Address: c/o Buncrana Anglers Association,
Castle Lane, Buncrana, Co. Donegal
Website: www.loughswilly.com